Cooks, Institution and Cafeteria in the Salt Lake City-Murray Metro

BLS metro-level wage data places Cooks, Institution and Cafeteria pay in Salt Lake City-Murray, UT at a median of $39,870 per year ($19.17/hr), drawn from the OEWS May 2025 release for this Metropolitan Statistical Area. Compared with the national median of $37,450, the metro estimate is +6% above. OEWS reports the difference but does not identify its cause. Approximately 1,900 cooks, institution and cafeteria are employed across the Salt Lake City-Murray MSA in SOC 35-2012.

The Salt Lake City-Murray pay distribution spans from $34,620 at the 10th percentile to $50,840 at the 90th, a 1.5× observed spread. Differences in specialization, employer, sector, location, credentials, schedule, and experience may all contribute, but OEWS does not isolate their effects. The 25th percentile sits at $37,060 and the 75th at $47,090, so half of Salt Lake City-Murray-based cooks, institution and cafeteria earn within that middle band.

Metro figures use establishment work location, not worker residence. BLS draws metro boundaries from the OMB MSA definitions, so Salt Lake City-Murray, UT covers the central city plus outlying counties tied to the metro economically. OEWS includes straight-time pay, tips, commissions, incentive pay, and production bonuses. It excludes employer health and retirement benefits, overtime premiums, stock compensation, signing bonuses, and other nonproduction bonuses. The same occupation's national profile, statewide UT estimate, and peer-metro rows provide distinct geographic comparisons. A published median is a benchmark, not a prediction or ceiling for one worker.