BLS metro-level wage data places Cooks, Institution and Cafeteria pay in Atlanta-Sandy Springs-Roswell, GA at a median of $37,080 per year ($17.83/hr/hour), drawn from the OEWS May 2025 release for this Metropolitan Statistical Area. Compared to the national median of $37,450, Atlanta-Sandy Springs-Roswell pays 1% below, which typically tracks with a lower local cost of living or smaller specialized-employer cluster. Approximately 4,170 cooks, institution and cafeterias are employed across the Atlanta-Sandy Springs-Roswell MSA in SOC 35-2012.

The Atlanta-Sandy Springs-Roswell pay distribution spans from $30,830 at the 10th percentile to $45,710 at the 90th — a 1.5× spread that reflects experience tenure, specialization, employer size, and the difference between public-sector, nonprofit, and private-sector compensation inside the metro. The 25th percentile sits at $33,860 and the 75th at $41,210, so half of Atlanta-Sandy Springs-Roswell-based cooks, institution and cafeterias earn within that middle band.

Metro figures capture where you actually work, not just where you live — which matters for commuters. BLS draws metro boundaries from the OMB MSA definitions, so Atlanta-Sandy Springs-Roswell, GA covers the central city plus outlying counties tied to the metro economically. Remember that OEWS wages reflect base pay only: employer-provided health insurance, retirement matches, stock options, signing bonuses, overtime, and tips are excluded and can add 20-40% to real total compensation. Before using this metro median as a negotiation anchor, triangulate against the same occupation's national profile (linked below), its state-wide GA data, and peer-metro comparisons — a median is a starting point, not a ceiling.