Food Batchmakers in the Spokane-Spokane Valley Metro

BLS metro-level wage data places Food Batchmakers pay in Spokane-Spokane Valley, WA at a median of $39,280 per year ($18.88/hr), drawn from the OEWS May 2025 release for this Metropolitan Statistical Area. Compared with the national median of $42,290, the metro estimate is 7% below. OEWS reports the difference but does not identify its cause. Approximately 180 food batchmakers are employed across the Spokane-Spokane Valley MSA in SOC 51-3092.

The Spokane-Spokane Valley pay distribution spans from $34,650 at the 10th percentile to $50,170 at the 90th, a 1.4× observed spread. Differences in specialization, employer, sector, location, credentials, schedule, and experience may all contribute, but OEWS does not isolate their effects. The 25th percentile sits at $36,200 and the 75th at $41,840, so half of Spokane-Spokane Valley-based food batchmakers earn within that middle band.

Metro figures use establishment work location, not worker residence. BLS draws metro boundaries from the OMB MSA definitions, so Spokane-Spokane Valley, WA covers the central city plus outlying counties tied to the metro economically. OEWS includes straight-time pay, tips, commissions, incentive pay, and production bonuses. It excludes employer health and retirement benefits, overtime premiums, stock compensation, signing bonuses, and other nonproduction bonuses. The same occupation's national profile, statewide WA estimate, and peer-metro rows provide distinct geographic comparisons. A published median is a benchmark, not a prediction or ceiling for one worker.